Hyewon Seo(Ministry of Food and Drug Safety) ; Hye Hyun Yoo(Hanyang University) ; Young-Hoon Kim(Ministry of Food and Drug Safety) ; Jin Hong(Ministry of Food and Drug Safety) ; Yhun Yhong Sheen(Ewha Womans University)
(pp.18-26)https://doi.org/10.5478/MSL.2019.10.1.18
Kun Cho(Korea Basic Science Institute, Sogang University) ; Gun Wook Park(Korea Basic Science Institute, Chungnam National University) ; Jin Young Kim(Korea Basic Science Institute) ; Sang Kwang Lee(Korea Basic Science Institute) ; Han Bin Oh(Sogang University) ; Jong Shin Yoo(Korea Basic Science Institute, Chungnam National University)
(pp.25-28)https://doi.org/10.5478/MSL.2010.1.1.025
Hyun-Seok Lee(Korea Research Institute of Standard and Science) ; Yong-Hyeon Yim(Korea Research Institute of Standard and Science)
(pp.30-33)https://doi.org/10.5478/MSL.2014.5.1.30
Jin Hee Kim(College of Pharmacy, Dankook University) ; Yong Jin Jang(College of Pharmacy, Dankook University) ; Dong Yoon Kim(College of Pharmacy, Dankook University) ; Hyo Chun Lee(College of Pharmacy, Dankook University) ; Yong Seok Choi(College of Pharmacy, Dankook University)
(pp.11-15)https://doi.org/10.5478/MSL.2021.12.1.11
Sun Ju Kim(Korea Institute of Science and Technolog) ; Hyun-Jin Jung(Korea Institute of Science and Technolog) ; Bong Chul Chung(Korea Institute of Science and Technolog) ; Man Ho Choi(Korea Institute of Science and Technology)
(pp.69-72)https://doi.org/10.5478/MSL.2011.2.3.069
Jukka Pellinen(University of Helsinki) ; Riikka-Juulia Lepistö(University of Helsinki) ; Santeri Savolainen(University of Helsinki)
(pp.77-80)https://doi.org/10.5478/MSL.2018.9.3.77
Young Beom Kwak(Korea Racing Authority) ; Shaheed Ur Rehman(Department of Pharmacy, COMSATS) ; Hye Hyun Yoo(Hanyang University)
(pp.104-109)https://doi.org/10.5478/MSL.2023.14.3.104