Hyun-Seok Lee(Korea Research Institute of Standard and Science) ; Yong-Hyeon Yim(Korea Research Institute of Standard and Science)
(pp.30-33)https://doi.org/10.5478/MSL.2014.5.1.30
Jaeick Lee(Korea Institute of Science and Technology) ; Seunghwa Lee(Korea Institute of Science and Technology) ; Byungjoo Kim(Research Institute for Natural Sciences) ; Joonhee Lee(Research Institute for Natural Sciences) ; Oh-Seung Kwon(Korea Institute of Science and Technology) ; Eunju Cha(Daegu-Gyeongbuk Medical Innovation Foundation)
(pp.30-36)https://doi.org/10.5478/MSL.2017.9.1.30
Jung Jae Jo(Kyungpook National University) ; Riya Shrestha(Kyungpook National University) ; Sangkyu Lee(Kyungpook National University)
(pp.106-110)https://doi.org/10.5478/MSL.2016.7.4.106
Hyewon Seo(Ministry of Food and Drug Safety) ; Hye Hyun Yoo(Hanyang University) ; Young-Hoon Kim(Ministry of Food and Drug Safety) ; Jin Hong(Ministry of Food and Drug Safety) ; Yhun Yhong Sheen(Ewha Womans University)
(pp.18-26)https://doi.org/10.5478/MSL.2019.10.1.18